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CATHY'S ORIGINAL RECIPES / COOKING BY DESIGN WITH CATHY

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Author: Cathy

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Posted on January 11, 2024January 11, 2024 by Cathy

Crab Bisque Soup

Seafood

2 cups clam juice

6 oz claw crab meat wild caught and ready to cook

Produce

1 carrot chopped

1 celery stalk chopped

A head of garlic minced

1 medium tomato chopped

Can goods

1/4 cup tomato paste

Baking … CONTINUE READING

Posted on January 5, 2024August 18, 2025 by Cathy

Tortellini Salad

8.8 oz cheese tortellini pasta – cooked as directed set aside

Vegetables

Small red onion sliced

1/2 green pepper sliced

2 cups cherry tomatoes sliced in half

2 cups fresh baby spinach chopped

1/4 cup fresh basil chopped

Cheeses

1 … CONTINUE READING

Posted on December 21, 2023December 21, 2023 by Cathy

Raspberry Fool

2 cup raspberries

2 tbsp sugar

Filling

2 cups whipping cream

1/4 cup powder sugar

2 tsp vanilla

3 tbsp sugar

Sprinkle 2 tbsp sugar over raspberries

With a hand mixer, mix together 2 cups whipping cream, 1/4 cup powder … CONTINUE READING

Posted on December 20, 2023December 20, 2023 by Cathy

Salmon Teriyaki Bowl

Salmon

Ramon noddles cooked as directed on package

Green pepper chopped

Red pepper chopped

Yellow pepper chopped

Carrots sliced

Baby asparagus

Broccoli chopped

Garden cucumber sliced

Mandarin oranges

Banana peppers sliced

Green onions chopped

3 tbsp olive oil

1/4 tsp … CONTINUE READING

Posted on December 8, 2023December 8, 2023 by Cathy

Creamy Tomato Soup

1 tbsp olive oil

1 onion chopped

4 whole garlic gloves minced

1 pint cherry tomatoes

5 large tomatoes chopped

Lots of fresh basil chopped

1 tsp salt

1 tsp pepper

2 cup chicken broth

Pinch pf red pepper flakes … CONTINUE READING

Posted on December 3, 2023December 3, 2023 by Cathy

Banana Cream Pie

1 graham cracker shell

4 bananas chopped 1 inch thick

1 3.4 oz instant vanilla pudding & pie filling

1 8 oz cool whip + 1 1/2 cups for topping

Coconut

make pudding as directed on package

Blend pudding with … CONTINUE READING

Posted on December 1, 2023December 3, 2023 by Cathy

Pulled Pork Chili

3 tbsp olive oil in large pot

1 onion chopped

1 green pepper chopped

1 Jalapeno pepper minced no seeds

3 cups of cooked left over pulled pork

2 tbsp tomato paste

1 cup beef broth

1 15.5 oz can … CONTINUE READING

Posted on November 30, 2023December 1, 2023 by Cathy

The Ultimate Cobb Salad

Iceberg lettuce

Mix greens

Cooked bacon

Grilled chicken breast chopped

Grilled pork tenderloin chopped

Croutons

Hard boiled eggs

Green pepper chopped

Orange pepper chopped

Red pepper chopped

Crumbled blue cheese

Red onion sliced

Corn on the cob cooked

Fresh tomatoes … CONTINUE READING

Posted on April 4, 2023April 4, 2023 by Cathy

Spinach Salad with Honey Dijon Vinaigrette

LAYER SALAD

Fresh cut baby spinach

Good goat cheese cut in chunks

Boiled eggs chopped

Whole pecans chopped

Sliced cherry tomatoes

Hand full / craisins

Sliced thin red onions

HONEY DRESSING

1/3 cup olive oil

3 tsp apple cider vinegar… CONTINUE READING

Posted on March 26, 2023March 26, 2023 by Cathy

French Long Island Soup

Ingredients

5 large onions sliced thin

1/2 stick of butter

2 large garlic gloves minced

2 tbsp Worcestershire sauce

1 tsp sugar

1/4 tsp salt

1/4 tsp pepper

1 tbsp thyme

5 cup chicken broth

3 cups beef broth

Liquor… CONTINUE READING

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Hi my name is Cathy I enjoy cooking and writing my novels

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