CATHY'S ORIGINAL RECIPES / COOKING BY DESIGN WITH CATHY
1 Box bow tie pasta cooked to instructions
Cherry tomatoes sliced in half
Yellow cherry tomatoes sliced in half
Red onions sliced thin
Cucumber sliced into quarters
Fresh basil minced
Salt and pepper to taste
1/2 Freshly shredded Asiago cheese… CONTINUE READING
Ingredients
6 garlic gloves minced
2 large tomatoes cut into 1/2 inch
2 large jalapenos diced with seeds
1/2 large onion diced
1/2 large green pepper diced
1 large lime squeezed
1/2 cup cilantro diced
1/2 tp cumin
1 tsp … CONTINUE READING
2 pounds chicken breast marinated Italian dressing, marinate several hours in refrigerator
Grill chicken breast on charcoal coals ,
sprinkle chicken with salt, pepper, garlic powder and season salt
fill chicken twice, cook till no pink
Sauce
2 tbsp oilve … CONTINUE READING
Baking Pan
Large Vidalia Onion
Aluminum Foil
1/2 Tbps Butter
Beef Bouillon Cube
Black Pepper
Cut top of core onion out, Do not dig deep,
just make a circle with small spoon & scoop
small amount of onion out.… CONTINUE READING