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Category: Meats & Fish

Posted on November 30, 2016January 5, 2017 by Cathy

Grilled Shish Ke bab Sword Fish & Vegetables

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This skewers are absolutely delightful if you like sword fish

 

Wooden skewers

Olive oil or Italian dressing

Season salt

Black pepper

Garlic powder

 

Sword Fish

Cherry tomatoes

Yellow pepper

Red pepper

Green pepper

Red onion

 

Thread skewers … CONTINUE READING

Posted on November 22, 2016January 5, 2017 by Cathy

Very Teriyaki Chicken

 

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Chicken Breast

soy vay-jar teriyaki sauce

(The big kahuna & teriyaki Hawaiian, yellow label)

I used 1/2 bottle

Lawry’s season salt

onion powder

 

Place chicken in large zip lock baggie, use mallet & beat till tender

add teriyaki … CONTINUE READING

Posted on November 18, 2016November 30, 2016 by Cathy

Meatloaf Muffins

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I’m really not a fan of meatloaf but my husband loves his comfort food,

So I created meatloaf I can enjoy

It’s fun & kids will enjoy them too!

 

1 lb extremely lean hamburger

1/2 cup onions diced

1/2 … CONTINUE READING

Posted on November 17, 2016November 30, 2016 by Cathy

Shrimp Scampi

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Iron Pan Skillet

Weber Grill

 

12 jumbo shrimp thawed-do not use smaller shrimp then jumbo

4 tbsp olive oil

4 tbsp butter

3 garlic gloves minced

1/2 tsp red pepper flakes

Parsley

Hand full of panko bread crumbs

Hand … CONTINUE READING

Posted on November 15, 2016January 5, 2017 by Cathy

Marinated Flank Steak

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1 flank steak

1/2 bottle  ( soy vay-veri teriyaki sauce)

Dash of garlic powder, pepper & season salt

Gallon baggie

 

Place 3 slices with knife on flank steak

Place flank steak in 1 gallon zip loc baggie

Pour teriaki … CONTINUE READING

Posted on November 12, 2016November 30, 2016 by Cathy

Absolutely Delicious Meatloaf

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(This meatloaf has a kick to it, be careful)

 

1 lb ground beef

1 slice whole grain bread- cut into little pieces

1 egg

1/2 green pepper diced

1/2 red pepper diced

1 small vidalia onion diced

1 … CONTINUE READING

Posted on November 10, 2016January 5, 2017 by Cathy

Grilled Pork Tenderloin

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1 0r 2 pork tenderloins

large zip loc baggie

 

(marinate)

 

1/4 cup bourbon

1/4 soy sauce

2 tbsp worchesrershire sauce

1 tbsp barbacue sauce

1 tbsp  brown sugar

1 tbsp grape jelly

2 whole garlic minced

1 tbsp … CONTINUE READING

Posted on November 9, 2016January 5, 2017 by Cathy

Barbacue Grilled Ribs

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cheat cheat cheat night!!!!

 

2 pork loin ribs/in vacumn pack

 

2 tbsp worchestershire sauce

1/3 cup brown sugar

2 tbsp dried minced onion

onion powder & black pepper to taste

 

In a large pan lined with aluminum … CONTINUE READING

Posted on November 8, 2016November 30, 2016 by Cathy

Simply Delicious Meatloaf

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Spray 9×9 pan with cooking spray

Preheat oven 350

 

1 lb lean ground beef

1 small onion diced

1/4 of a red pepper diced

1/4 of a green pepper diced

1 egg

1/4 tsp salt & pepper

2 tsp … CONTINUE READING

Posted on November 6, 2016January 5, 2017 by Cathy

Smokey Filets

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(This recipe was a complete surprise, was short of charcoal & added hickory wood chips)

These filet’s are quite tasty

 

2 Filet’s

Cook over medium coals with a handful of wood chips

Season with black pepper, garlic powder & … CONTINUE READING

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Hi my name is Cathy I enjoy cooking and writing my novels

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