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Category: Meats & Fish

Posted on January 14, 2017January 14, 2017 by Cathy

Smoked Sprial Ham

IMG_1386img_4327

Spiral ham

 

Out door electric smoker

1 bottle dark beer in square tin in electric smoker

Hand full of hickory chips in smoker tray

 

Cook ham at 225 degrees for 2 1/2 hours

Turn heat completely off for … CONTINUE READING

Posted on December 31, 2016 by Cathy

Meat Loaf Topped With Mash Potatoes

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(Mix together everything below in large bowl)

1 lb lean hamburger

1/2 onion diced

1 quarter orange pepper diced

1 quarter green pepper diced

1 egg

1/3 tsp salt

1/3 tsp onion powder

1/3 tsp black pepper

1 tbsp yellow … CONTINUE READING

Posted on December 31, 2016January 5, 2017 by Cathy

Turkey With Stuffing

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Make this turkey as a holiday turkey or and day turkey

(Stuffing recipe below)

(Turkey Recipe)

12 lb turkey

Large roasting pan

2 tbsp cube butter

extra melted butter

1 can chicken broth

salt & pepper

Butter inside roasting pan… CONTINUE READING

Posted on December 30, 2016 by Cathy

Crab Stuff Mushrooms

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8 very large mushrooms

 

2 cups fresh crab meat

1 tbsp olive oil

1 tbsp shallot thinly diced

1/3 cup red pepper diced

1/3 cup green pepper diced

1 garlic minced

1 cup fresh spinach chopped

1/4 tsp dried … CONTINUE READING

Posted on December 25, 2016 by Cathy

Low Fat Chicken Marsala

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4-5 thin chicken breast

(seal chicken breast in large zip loc baggie) beat chicken with mallet

 

1 cup flour, for dredging

1 1/2 tsp salt

1 1/2 tsp black pepper

1 tsp dried oregano

1 tbsp dried basil

1 … CONTINUE READING

Posted on December 22, 2016January 5, 2017 by Cathy

Grilled Alaskan King Salmon With Dill Sauce

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I’m not a fan of salmon, but I grave Alaskan King.  You can only purchase the salmon during winter time. Its truly Amazing.

This salmon recipe will just melt in your mouth

ENJOY

(Marinate)

In large zip loc baggie … CONTINUE READING

Posted on December 8, 2016January 5, 2017 by Cathy

Marinated Grilled Sockeye Salmon

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Sockeye Salmon Filets – I Used 3/4 Pound

(mix together )

1/4 cup soy sauce

1/4 cup orange juice

1/4 cup brown sugar

2 garlic gloves minced

1/2 fresh squeezed lemon

2 tbsp dried chives

 

Marinate all ingredients in … CONTINUE READING

Posted on November 30, 2016December 4, 2016 by Cathy

Crock Pot Kielbasa & Sauerkraut

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1 apple chopped

1 onion chopped

1 large bag sauerkraut

1 circle kielbasa slice long length

2 links chicken hot sausage

1/4 cup brown sugar

1/2 apple cider

1 can lite beer

1 tsp pepper

1 tsp salt

1 tsp … CONTINUE READING

Posted on November 30, 2016January 5, 2017 by Cathy

Grilled Shish Ke bab Sword Fish & Vegetables

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This skewers are absolutely delightful if you like sword fish

 

Wooden skewers

Olive oil or Italian dressing

Season salt

Black pepper

Garlic powder

 

Sword Fish

Cherry tomatoes

Yellow pepper

Red pepper

Green pepper

Red onion

 

Thread skewers … CONTINUE READING

Posted on November 22, 2016January 5, 2017 by Cathy

Very Teriyaki Chicken

 

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Chicken Breast

soy vay-jar teriyaki sauce

(The big kahuna & teriyaki Hawaiian, yellow label)

I used 1/2 bottle

Lawry’s season salt

onion powder

 

Place chicken in large zip lock baggie, use mallet & beat till tender

add teriyaki … CONTINUE READING

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